Freshly squeezed Japanese sake Junmai Kojo, SHI BORI TATE
Freshly pressed Japanese sake Junmai Kojo, SHI BORI TATE
Alcohol abuse is bad for your health, please consume in moderation
Product Details
Capacity | 300 ml |
---|---|
Product origin | Made in Japan |
Production region | Kobe - Hyogo Prefecture |
Sake family | Junmai |
Alcohol | 15% |
Nihonshudo | - 2 |
Rice | Japanese rice |
Delivery
Delivery time:
1 to 3 business days for France, Belgium, and Switzerland.
3 to 5 business days for other European countries.
3 to 5 business days for other countries via DHL.
This item is shipped from our warehouse in France.
You can return or exchange an item within 14 days of receiving your order. For more information, please refer to our Return Policy.
Description
Namachozo sake (pasteurized once at bottling) shiboritate (freshly squeezed) from Hyogo, light and refreshing < font style="vertical-align:inherit">, with an almost white wine-like character. Best stored in the refrigerator, this is a smooth and refreshing unaged sake, perfect with sushi or a range of delicate dishes.